THE VERY BEST CORNED BEEF AND CABBAGE

THE VERY BEST CORNED BEEF AND CABBAGE RECIPE

Ingredients:

• 1 tablespoon canola oil
• 1 3 pound corned beef brisket
• 12 ounces ale or lager
• 24 ounces water
• 3 carrots roughly chopped
• 3 celery stalks roughly chopped
• 1 teaspoon dry mustard
• 1/2 teaspoon dried thyme
• 1/2 teaspoon mustard seeds
• 1 bay leaf
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 1/2 cups sliced Vidalia onion about one large onion
• 1 head savoy or green cabbage core removed and sliced
• 1 teaspoon kosher salt
• 1/2 teaspoon fresh ground pepper

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